Vegan Kabocha Pasta
Kabocha squash is one of my FAVORITE foods. The best way I could describe it, is like a cross between a pumpkin and a potato.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fuelednaturally.net.
Cooking tools:
- Baking sheet
- Parchment paper
- Oven
- Chef's knife
- Cutting board
- Measuring cup
- Mixing bowl
- Pot
- Colander
- Blender
- Food processor
- Pan
- Spoon
- Tongs
- Serving bowl
Ingredients
- 1 lb spaghetti (I like the brown rice & quinoa spaghetti from trader joes)
- 1 cup brussel sprouts, halved
- 1 Kabocha (about 3 cups chopped)
- 1 small delicata (about 1 cup chopped, optional…sub more kabocha squash)
- 1 (15 ounce) can white beans (I used great northern beans)
- 1/4 cup raw cashews
- 1 1/2 tbsp white miso paste
- 1 1/2 cup warm water
- 1 tsp garlic powder
- 1/4 cup nutritional yeast
- 1/4 tsp pepper
- Optional toppings
- Chili pepper flakes
- Vegan parm
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