Our Favorite Sandwich Bread | Recipe Cart | Recipe Cart

Our Favorite Sandwich Bread | Recipe Cart | Recipe Cart

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Discover King Arthur Flour's favorite sandwich bread recipe with a unique tangzhong technique. Perfect for quick and delicious sandwiches!

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Ingredients

  • 1 cup (227g) milk
  • 2 tablespoons (28g) butter
  • 2 teaspoons instant yeast or active dry yeast
  • 2 tablespoons (25g) sugar
  • 1 1/4 teaspoons (8g) salt
  • 3 cups (361g) King Arthur Unbleached All-Purpose Flour

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