Sausage and roasted vegetable penne Recipe | Food Network UK

Name: Sausage and roasted vegetable penne Recipe | Food Network UK
Total time: 50 min
Ingredients: 1 sweet onion, cut into wedges; 1 medium courgette, halved lengthwise; 1 red pepper, seeds removed; 250g button mushrooms, stemmed; 2 1/2 tbsps olive oil, divided; Salt; freshly ground black pepper; 250g grape tomatoes, washed, dried; 2 sweet or hot Italian sausages, thinly sliced or casings removed; 60ml white wine; 345g wholemeal penne, cooked according to package instructions, 125ml pasta water reserved; Freshly grated Parmesan cheese, for garnish

foodnetwork.co.uk

This mouth-watering recipe is ready in just 50 minutes and the ingredients detailed below can serve up to 4 people.

View full recipe on foodnetwork.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.

Share this recipe:

Cooking tools:

Oven
Baking sheet
Mixing bowl
Skillet
Stove
Chef's knife
Cutting board
Pot
Colander
Measuring spoon
Serving bowl
Wooden spoon

Ingredients

1 sweet onion, cut into wedges
1 medium courgette, halved lengthwise
1 red pepper, seeds removed
250g button mushrooms, stemmed
2 1/2 tbsps olive oil, divided
Salt
freshly ground black pepper
250g grape tomatoes, washed, dried
2 sweet or hot Italian sausages, thinly sliced or casings removed
60ml white wine
345g wholemeal penne, cooked according to package instructions, 125ml pasta water reserved
Freshly grated Parmesan cheese, for garnish