Ringan Batata Nu Shaak/Brinjal Potato Curry/Eggplant Potato Curry – Pepkitchen

Ringan Batata Nu Shaak/Brinjal Potato Curry/Eggplant Potato Curry – Pepkitchen

pepkitchen.com

Ringan Batata Nu Shaak is a flavorful Gujarati eggplant and potato curry, perfect with roti or rice. Enjoy the balanced sweetness and rich masala in just 30 minutes!

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Ingredients

  • 1 Big brinjal (Big washed and cut into cubes)
  • 1 Big potato (washed, peeled and cut into cubes)
  • 1 tbsp oil
  • 1/4 tsp asafoetida (hing)
  • 1/2 tsp turmeric powder (haldi)
  • 1/2 tsp mustard seeds (rai)
  • 1/4 cup water
  • salt (as per taste)
  • 2 tbsp groundnut powder
  • 2 tbsp dessicated coconut
  • 1 tbsp coriander cumin powder (dhania jeera powder)
  • 1 tsp red chili powder (or as per taste)
  • 1/2 tbsp sugar
  • 1 tsp sesame seeds
  • 1/2 tsp garam masala
  • 2 tbsp coariander (washed and chopped finely)
  • 2 tsp dried curry leaves (or 10 curry leaves chopped)

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