Texas Pete® Jamaican Jerk Pierogies

Texas Pete® Jamaican Jerk Pierogies

texaspetefoodservice.com

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Ingredients

  • 3 C Texas Pete® Garlic Hot Sauce
  • 2 C Jamaican Jerk sauce/marinade
  • 6 Mangos
  • 3 bunches Cilantro
  • 2 gallons Boiling water
  • 1 tbsp. Salt
  • 1/2 lb. Butter
  • 60 Pierogies
  • Salt
  • pepper

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