Stir-fried greens with sweet chilli ham | olivemagazine
Cooked ham is an unlikely but common ingredient in Chinese cooking. Try it in this easy flavour-packed stir fry for two with spring greens and chilli - either use some leftover ham from a roast or...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Ingredients
- oil
- a large bunch (or kale spring greens shredded)
- ½ bunch spring onions shredded
- 3 or 4 thick slices ham cut into pieces
- 2 cloves garlic sliced
- 3 tbsp sweet chilli sauce
- 1 tbsp soy sauce
- 1 tbsp rice vinegar or cider vinegar
- to serve steamed rice
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