Gluten-Free African Spiced Loaf with Vegetables and Teff Flour - The Teff Company

Ingredients

• 2 tsp fenugreek seeds
• 1 tsp cumin seeds
• 1 tsp coriander seed
• 5 whole cloves
• 3 Tbsp extra-virgin olive oil
• 1 cup chopped onions
• 4 cloves garlic, sliced
• 1 1/2 cups Maskal Teff grain, brown or ivory
• 2 Tbsp fresh chopped and seeded poblano pepper
• 1 tsp sea salt or to taste
• 2 ½ cups yams, peeled and grated
• 4 1/2 cups boiling water
• 3 cups rainbow chard, sliced