PORTUGUESE KALE SOUP Recipe

PORTUGUESE KALE SOUP Recipe

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PORTUGUESE KALE SOUP

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Ingredients

  • 6 cups water
  • 2 1/2 tsp. salt
  • 2/3 cup dry red kidney beans
  • 2 cups torn fresh kale
  • 1 lb. beef shank bones
  • 2 cups peeled & cubed potatoes
  • 8 oz. chorizo (or italian sausage)
  • 2 cups coarse chopped cabbage
  • 2/3 cup dry split peas
  • black pepper to taste

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