Moule Frites (Mussels With Chips)

Name: Moule Frites (Mussels With Chips)
Ingredients: 1 kg fresh mussels; 2 large spring onions; 1 large shallot , finely chopped; 2 fat garlic cloves , finely chopped; 1 deseeded red chile , to taste; 1 bunch fresh thyme; 3 tablespoons flat leaf parsley; 50 ml olive oil; 200 ml dry white wine; 1 teaspoon Pernod ( optional ); 2 tablespoons creme fraiche; 2 large potatoes , about 300g each , peeled ( preferably Maris Piper , King Edward or Weltje ); 1 tablespoon herbes de provence; 1 sprig fresh rosemary; oil , for roasting

recipewise.net

Delicious Moule Frites combines tender mussels with crispy fries for a flavorful, sustainable dish perfect for casual dinners. Rich in protein and heart-healthy nutrients, with some easy prep tips to...

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Ingredients

1 kg fresh mussels
2 large spring onions
1 large shallot , finely chopped
2 fat garlic cloves , finely chopped
1 deseeded red chile , to taste
1 bunch fresh thyme
3 tablespoons flat leaf parsley
50 ml olive oil
200 ml dry white wine
1 teaspoon Pernod ( optional )
2 tablespoons creme fraiche
2 large potatoes , about 300g each , peeled ( preferably Maris Piper , King Edward or Weltje )
1 tablespoon herbes de provence
1 sprig fresh rosemary
oil , for roasting