Deliciously Simple One Pot Braised Chicken in Mustard Sauce with White Wine - Pantry Vault

Deliciously Simple One Pot Braised Chicken in Mustard Sauce with White Wine - Pantry Vault

pantryvault.com

This Deliciously Simple One Pot Braised Chicken in Mustard Sauce with White Wine is a classic French dish featuring tender chicken cooked in a creamy mustard sauce. Perfect for cozy dinners or family...

View Original

Share this recipe:

Ingredients

  • 1 kg Chicken
  • 40 g Butter
  • 200 ml White Wine
  • 200 ml Cream
  • 1 tbsp Dijon Mustard
  • 2 Egg Yolk
  • 1 tbsp Flour
  • 1 tsp Salt
  • 1 tsp Pepper

More Like This