Blended Cheeseburger Sausage Rolls
Blended cheeseburger sausage rolls with mushrooms and beef mince, perfect for a healthy lunch or snack. Crispy pastry filled with savory flavors, served with extra sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.blenditarian.com.au.
Cooking tools:
- Grater
- Pastry brush
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Fork
- Baking sheet
- Parchment paper
- Oven
Ingredients
- 250g beef mince
- 250g mushrooms, grated
- ¼ cup tomato sauce
- ¼ cup mustard
- ¼ cup chopped pickles
- 4 slices burger cheese, diced
- Salt
- pepper
- 2 sheets frozen puff pastry, thawed
- 1 egg
- 1 tbsp mustard, additional
- ¼ cup sesame seeds
- Additional tomato sauce and mustard, to serve
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