Preserved Lemons Recipe | James Beard Foundation

Preserved Lemons Recipe | James Beard Foundation

archive.jamesbeard.org

Preserved Lemons A versatile Middle Eastern condiment, preserved lemons are great to have on hand.

View full recipe on archive.jamesbeard.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at archive.jamesbeard.org.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Baking dish
  • Measuring cup
  • Mixing bowl
  • Spoon
  • Colander
  • Pot
  • Stove
  • Refrigerator
  • Mason jar
  • Kitchen scale

Ingredients

  • 2 3/4 cup sugar, divided
  • 3/4 cup kosher salt
  • 1 lemon, sliced 1/8 inch thick and seeds removed
  • 2 cups water

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