BREAKFAST CASSEROLE

BREAKFAST CASSEROLE

www.cook-books.com

| 1 pkg. crescent rolls 1 lb. sausage, browned and drained 1 1/2 c. frozen hash browns 1 c. shredded cheese 5 eggs, beaten 1 c. milk 1 tsp.

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Cooking tools:

  • Baking dish
  • Oven
  • Refrigerator
  • Mixing bowl
  • Whisk

Ingredients

  • 1 pkg. crescent rolls
  • 1 lb. sausage, browned and drained
  • 1 1/2 c. frozen hash browns
  • 1 c. shredded cheese
  • 5 eggs, beaten
  • 1 c. milk
  • 1 tsp. prepared mustard
  • salt
  • pepper

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