BREAKFAST CASSEROLE
| 1 lb. bulk sausage 6 eggs 2 c. milk 2 c. grated cheese 4 slices bread with crust 1 tsp. salt 1/2 tsp. pepper Fry and drain sausage.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Baking dish
- Oven
- Stove
- Skillet
- Paper towel
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Spatula
- Refrigerator
- Airtight container
Ingredients
- 1 lb. bulk sausage
- 6 eggs
- 2 c. milk
- 2 c. grated cheese
- 4 slices bread with crust
- 1 tsp. salt
- 1/2 tsp. pepper
