Pappardelle with chicken sugo
Try Pappardelle with chicken sugo by FOOBY now. Or discover other delicious recipes from our category main dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fooby.ch.
Cooking tools:
- Skillet
- Stove
- Cutting board
- Chef's knife
- Pot
- Colander
- Fork
- Microplane
- Wooden spoon
Ingredients
- ½ tbsp olive oil
- 2 chicken thighs (each approx. 200 g)
- 80 g diced bacon
- 1 leek
- 3 sprigs thyme
- 1 dl white wine
- 1 dl chicken bouillon
- 1 broccoli
- ½ tsp salt
- a little pepper
- 100 g crème fraîche
- 400 g pasta
- salted water
- 1 organic lemon
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