FODMAP IT!™ Trout Roe on Tiny Potatoes with Lemon Zest & Sea Salt - FODMAP Everyday
Trout Roe on Tiny Potatoes with Lemon Zest & Sea Salt from Alex Guarnaschelli is an elegant appetizer that we easily made low FODMAP. Join us and thrive!
Ingredients
- 2 pounds (910 g) medium fingerling potatoes
- 1/4 up (60 ml) plus 2 tablespoons extra-virgin olive oil
- Leaves from 6 sprigs fresh thyme
- Kosher salt
- 34 cups (180 ml) lactose-free sour cream
- 1 lemon, (zested and juiced)
- 4 ounces (115 g) trout (or salmon) roe
- 2 scallions, (green parts only, minced)
- Maldon sea salt
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