E.V.O.O. Roasted Garlic Yellowfin Tuna and Gemelli Pasta
Experience the flavors of roasted garlic and E.V.O.O. in this delicious StarKist® E.V.O.O. Roasted Garlic Yellowfin Tuna and Gemelli Pasta dish. Perfect for a heart-healthy, nutritious meal.
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Cooking tools:
- Saute pan
- Pot
- Stove
- Colander
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Can opener
- Spoon
Ingredients
- 2, (4.5 oz.) cans StarKist Yellowfin in EVOO with Roasted Garlic (not drained)
- 2 tsp. extra virgin olive oil
- ½ cup sliced sweet onion
- 1 cup sliced shiitake mushrooms (about 20 mushrooms)
- ¼ tsp. black pepper
- ¼ - ½ tsp. crushed red pepper flakes
- 3 cups sliced Tuscan kale
- 1 lb. Gemelli pasta
- 5 oz. shredded fontina cheese
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