Roasted Fennel Polpette
Make the most of your fennel with this vegetarian fennel meatball recipe. The polpette are delicious, served with a simple tomato sauce and a side of salad, if
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Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Food processor
- Grater
- Saucepan
- Skillet
- Spoon
- Wooden spoon
- Measuring spoon
- Measuring cup
- Plate
- Serving platter
- Fork
- Whisk
- Oven mitt
- Kitchen towel
- Parchment paper
- Airtight container
- Kitchen timer
- Colander
- Tongs
- Spatula
- Garlic press
- Paper towel
Ingredients
- 2 fennel
- 2 garlic clove
- 1a pinch of chilli flakes
- 1 egg
- 2tbsp pine nut
- 3tbsp breadcrumbs
- 2tbsp parmesan
- tin chopped tomatoes
- 1tbsp oregano
- 1tbsp balsamic vinegar
- 1tbsp olive oil
- salt
- pepper
- 0.25a bunch of parsley
- parmesan
- Salad leaves
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