Doro Wat (Spicy Ethiopian Chicken Stew) Recipe - Healthier and with Common Ingredients | Samsung Foo
Indulge in the flavorful and protein-rich Doro Wat. This wholesome and aromatic dish combines tender bone-in, skinless chicken thighs and drumsticks with a blend of warm spices, tangy lemon, and...
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Cooking tools:
- Mixing bowl
- Fork
- Saucepan
- Food processor
- Stove
- Colander
- Slotted spoon
- Wooden spoon
- Measuring cup
- Chef's knife
- Cutting board
- Citrus press
- Pot
- Serving bowl
- Plate
- Kitchen timer
Ingredients
- 3 bone-in, skinless chicken thighs
- 3 bone-in, skinless drumsticks
- 2 lemons
- 4 large red onions, finely chopped
- 8 garlic cloves, peeled and roughly chopped
- 1 (2-inch) piece ginger, peeled and roughly chopped
- 1 tablespoon olive oil
- 1/3 cup paprika
- 1 teaspoon ground cardamom
- 2 tablespoons butter or ghee (clarified butter)
- 5 large eggs
- Garam masala, to taste
- Kosher salt, to taste
- Quinoa or brown rice, for serving
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