Cheesy Clam Chowder | Just A Pinch Recipes
I found this last year, and of course I modified it to make it my own. I'll never buy canned again!
Ingredients
- 6 slice(s) bacon (i like peppered)
- 1 cup(s) diced carrots
- 1 cup(s) chopped celery
- 1 cup(s) finely diced onion
- 1/2 cup(s) all-purpose flour
- 2 tablespoon(s) corn starch
- 1 teaspoon(s) salt
- 1/2 teaspoon(s) ground black pepper
- 5 can(s) 6.5 oz. minced clams (not chopped, unless you like chewing pencil erasers)
- 2 jar(s) 8 oz clam juice
- 4 cup(s) milk
- 2 cup(s) cubed pototes
- 8 ounce(s) package white cheddar cheese, shredded
- 2 tablespoon(s) chopped fresh parsley (for garnish)
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