Cheese and Spinach Crepes - Kosher.com

Ingredients

• 6 tablespoons flour
• 5 tablespoons sugar
• 5 eggs
• 1 cup milk or club soda
• 1 tablespoon oil
• 8 ounces feta cheese
• 12 ounces ricotta cheese
• 16 ounces frozen spinach
• 2 cloves garlic, minced or 2 cubes Gefen Frozen Garlic
• 1 tablespoon Bartenura Olive Oil
• 1/2 teaspoon freshly ground Gefen Black Pepper
• Less than 1 teaspoon kosher salt
• store-bought salsa, for serving