Gluten Free Pumpkin Waffles
From ARROWHEAD MILLS Makes 8 waffles Wake up to Gluten Free Pumpkin Waffles for a festive holiday family breakfast or brunch. INGREDIENTS 2 cups ARROWHEAD MILLS
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at snowythemouse.com.
Cooking tools:
- Waffle iron
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Freezer
Ingredients
- 2 cups ARROWHEAD MILLS Organic Gluten Free Pancake & Waffle Mix
- 1 teaspoon pumpkin pie spice
- 3 tablespoons grade A maple syrup plus more for drizzling on top
- 1/2 cup canned pumpkin puree
- 3 large cage-free brown eggs
- 2/3 cup dairy-free milk or preferred milk option
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