Tofu, Mango & Soba Noodle Salad
– Airborne Honey

Tofu, Mango & Soba Noodle Salad – Airborne Honey

www.airborne.co.nz

Make our tofu, mango & soba noodle salad for a summer lunch, picnic meal, or light dinner. We love the fresh flavours combined with juicy sweet mango. Soba noodles are made from buckwheat, and...

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Ingredients

  • 1 block firm tofu, cut into 1.5cm cubes
  • Sesame oil, for frying
  • 250g soba noodles, cooked
  • ½ red onion, thinly sliced
  • 1 large mango, cut into strips
  • ½ red capsicum, cut into thin strips
  • 1 small courgette, spiralized
  • ⅓ cup roast unsalted cashews
  • Handful thai basil and coriander, roughly chopped

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