Kheeru / Rehru | Recipes18

Kheeru / Rehru | Recipes18

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Kheeru is a simple and delicious, spiced yogurt recipe from Himachal Pradesh. It combines well with rice, rotis and parathas.

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Ingredients

  • 1 tablespoon oil
  • 1/2 teaspoon cumin seeds
  • 1/2 teaspoon coriander seeds, crushed
  • 2 dry red chillies
  • 5 cloves garlic
  • 1 onion, medium-sized chopped finely
  • 2 cups slightly sour curd, medium thick, beaten well with salt and water
  • Salt, to taste
  • 1/2 teaspoon turmeric powder
  • 1 teaspoon coriander powder
  • Red chilli powder, to taste
  • Fresh coriander leaves, chopped finely

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