Buttermilk chicken burger with hot honey drizzle | Bidfood recipe

Name: Buttermilk chicken burger with hot honey drizzle | Bidfood recipe
Total time: 55 min
Ingredients: 10 buns Barton Fine Foods brioche burger bun 4.5” (frozen); 10 thighs Campbells boneless chicken thighs (skin-on); 200g Little Town dairy buttermilk (chilled); 150g Everyday Favourites plain white flour; 160g Panko breadcrumbs; 100g Hilltop Blossom honey; 15g Red chillies (chilled); 100g Everyday Favourites salted butter (chilled); 4g Everyday Favourites crushed chillies; 1 cabbage White cabbage (chilled); 2 apples Large green apples (chilled); 180ml Heinz Professional mayonnaise; 120g Farmstead smoked rindless streaky bacon (chilled); 1g Everyday Favourites cracked black peppercorn; 40g Tate & Lyle dark soft brown sugar; 300g Vadasz red onion (chilled); 1.2kg Gourmet Selection coated julienne fries

www.bidfood.co.uk

Crispy buttermilk chicken burger, topped with black pepper caramel bacon & hot honey drizzle – a delicious combo of sweet & savoury flavours!

View full recipe on www.bidfood.co.uk

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