Smoked Salmon, Lemon & Caper Palmiers - Staal Smokehouse, Order Online, Yorkshire Smokehouse
No 2 in our series of recipes from our friends at Yorkshire Rapeseed Oil - these are smoked salmon palmiers, which may sound fancy but are actually really simpl
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Cooking tools:
- Pastry brush
- Cooling rack
- Kitchen shears
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
Ingredients
- 1 sheet ready rolled puff pastry (ours was 375g)
- 200g Staal Smokehouse Cold Smoked Salmon Slices
- 4 heaped tsps
- Yorkshire Mayonnaise with Lemon
- 2 tbsp capers, drained and chopped
- 1 egg, beaten, for glazing
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