Dulcey Easter Nest | Valrhona Chocolate

Dulcey Easter Nest | Valrhona Chocolate

www.valrhona.com

Preparation time: 10 minutes Easter eggs Croustibilles Chocolate-coated almonds and hazelnuts Take the tart out of the refrigerator. Take the

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Ingredients

  • 80g Salted butter
  • 80g Hazelnut flour
  • 80g Raw cane sugar
  • 65g Flour
  • 15g Cocoa powder
  • 550g DULCEY 35% chocolate
  • Easter eggs
  • Croustibilles
  • Chocolate-coated almonds and hazelnuts

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