Tuna pie recipe | Good Food

Ingredients

• 2 tbsp sunflower oil
• 1 large onion finely chopped
• 1 large green pepper finely chopped
• 1 large red pepper finely chopped
• 4 x 145g cans tuna chunks in sunflower oil
• 1 tbsp paprika or 1⁄2 tbsp paprika mixed with 1⁄2 tbsp smoked paprika
• 500g plain flour or an equal mix of plain and wholemeal flours, plus extra for dusting
• 100g lard (or use butter or margarine), melted
• 1 tsp white wine vinegar (optional)
• 1 egg beaten