Barramundi with Olives, Tomatoes & Garlic
Barramundi with Olives, Tomatoes & Garlic. Delicious grilled fish recipe from Australia.
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Cooking tools:
- Fish basket
- Grill
- Mixing bowl
- Chef's knife
- Serving platter
Ingredients
- 20 Kalamata olives
- 1 tsp thyme, fresh
- 1 tbsp olive oil
- 6 cloves garlic, halved
- 2 cups cherry tomatoes
- 2 lbs barrumundi
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