HERSHEY'S White Creme Chip Lemon Biscotti

Name: HERSHEY'S White Creme Chip Lemon Biscotti
Ingredients: BISCOTTI; 5 lbs. plain white cake mix (without pudding in the mix); 1 lb. unsalted butter, softened; 18 oz. (10 large) eggs; 1 lb. 9 oz. all-purpose flour; 1 lb. 8 oz. HERSHEY'S Premier White Creme Chips (Item# 42663); 1-3⁄4 oz. (1⁄2 cup) lemon zest; 1 oz. lemon extract; WHITE CHIP GLAZE (optional); 12 oz. HERSHEY'S Premier White Creme Chips (Item# 42663); 1 oz. shortening (do not use butter, margarine, spread or oil)

www.hersheyfoodservice.com

HERSHEY’S White Creme Chip Lemon Biscotti recipe offers a fresh take on the classic crunchy Italian cookie. Yields 8 dozen cookies.

Keywords

Everyday
Evergreen
HERSHEY'S
White Creme
Breads & Muffins

View full recipe on www.hersheyfoodservice.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hersheyfoodservice.com.

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