Veal Emince Recipe from Switzerland - Ingredients: Veal, Flour, Butter, Onions, Mushrooms, White Win

Ingredients

• 9 oz (255 g) of veal , sliced very thin
• salt , pepper
• 1 tsp of flour
• 2 tsp of butter
• 1.5 tsp of finely chopped onions
• 2 oz (57 g) of fresh mushrooms , sliced
• 0.25 cup of white wine
• 0.5 cup of heavy cream
• 0.25 cup of au jus sauce
• 1 tsp of chopped parsley