Ash – Flamingo Estate

Ingredients

• 3 oz dried chickpeas
• 3 oz dried kidney beans
• 1-2 garlic cloves crushed1⁄2 tsp ground turmeric
• 1⁄4 tsp ground cumin
• 3 oz dried lentils
• 5 cups of vegetable stock
• 1⁄2 bunch parsley (chopped)
• 1⁄2 bunch cilantro (chopped)
• 1⁄4 bunch dill (chopped)
• 1⁄2 bunch chives (chopped)
• 1 bunch baby spinach leaves
• 4 medium turnips
• 4 medium sized bok choy
• Sea salt and ground crushed pepper
• Fresh mint (to garnish)