Finger food canederli - Bauer

Finger food canederli - Bauer

www.bauer.it

Finger food canederli made with stale bread, sausage, speck, and grana cheese, cooked in meat broth. Easy to prepare and perfect for sharing!

View Original

Share this recipe:

Ingredients

  • 400 gr of stale bread cut into cubes
  • 1 fresh sausage
  • 100 gr speck cut into cubes
  • 2 eggs
  • 2 glasses of milk
  • parsley
  • 200 gr bread crumbs
  • 100 gr Trentingrana cheese (grana cheese produced in the Italian Trentino Alto Adige region)
  • pepper
  • 3 liters of meat broth obtained with Bauer Extra Virgin Olive Oil Beef stock cubes

More Like This