Thai Coconut Mussels | Recipe Cart
5.0 (1) Export 10 ingredients for grocery delivery Step 1 Once you clean and rinse your mussels (throw away any cracked or opened ones) immediately heat olive
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at getrecipecart.com.
Cooking tools:
- Pot
- Stove
- Cutting board
- Chef's knife
- Measuring spoon
- Wooden spoon
- Slotted spoon
- Mixing bowl
- Ladle
- Colander
- Serving bowl
Ingredients
- 1 lb. fresh mussels, cleaned and rinsed
- 1 tbsp olive oil
- 1/4 cup yellow onion, diced
- 1 red bell pepper, diced
- 1-2 cloves garlic, minced
- 1 tsp ginger paste
- 1 (14 oz.) can full fat coconut milk
- 1 tbsp red Thai curry paste, add 1 extra tbsp if desired – taste before you add
- juice of 1/2 a lime
- salt
- pepper
- chopped cilantro and green onion to taste
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Thai Coconut Mussels | Recipe Cart
getrecipecart.com
Ridiculously Delicious Thai Coconut Mussels | Recipe Cart
getrecipecart.com
Thai Coconut Mussels
greateasyrecipe.com
Thai Coconut Mussels
canadasfoodisland.ca
Thai Coconut Mussel Curry By Samantha Ferraro
taylorshellfishfarms.com
Thai Coconut Curry Mussels
healthiapp.com
Thai Coconut Curry Mussels: Easy recipes using coconut milk!
cookingwithkendra.net
Coconut Curry Mussels Recipe
simplyrecipes.com