Greek Lamb Burgers With Spinach and Red Onion Salad – Recipe Wise

Ingredients

• 1/3 cup chopped of fresh mint
• 2 teaspoons paprika
• 3/4 teaspoon ground cinnamon
• 1/2 teaspoon salt
• 3 tablespoons olive oil , divided
• 1 1/3 lbs ground lamb
• 4 hamburger buns , halved crosswise ( or 4 small ciabatta rolls )
• 1 1/2 cups Baby Spinach
• 1 1/3 cups crumbled feta cheese
• 4 slices red onions
• 1 1/2 teaspoons balsamic vinegar