Jackie Kennedy Pasta | Holy Recipe

Ingredients

• 1 (12-ounce) package orecchiette or small shell pasta
• 2 tablespoons olive oil, divided
• 12 ounces spicy Italian sausage, casings removed
• 3 tablespoons spicy harissa, plus more, to taste
• 1/3 cup dry white wine
• 2 cups cherry tomatoes, halved
• 1/2 teaspoon kosher salt, plus more, to taste
• 1 cup zucchini, very thinly sliced
• 1/4 cup fresh mint, chopped, plus more, to taste, whole leaves, for garnish
• 1 cup feta cheese, crumbled