Jess's Indian Inspired Lamb Naan
Discover a flavorful leftover lamb dish perfect for dinner, served with fragrant rice and garlicky yogurt. Perfectly satisfying!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at supervalu.ie.
Cooking tools:
- Microplane
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring spoon
- Toaster
- Plate
Ingredients
- 2 Aubergine cubed and seasoned
- 1/2 Cucumber sliced
- 30 g Fresh Coriander
- 30 g Fresh Mint
- 300 g Lamb Chops
- 1 Leftover Lamb thinly sliced
- 1 pack Naan Bread garlic flavored, cut in half
- 1 pack Pomegranate Seeds
- 1 large Red Onion thinly sliced
- 1 pack Rocket
- 1 tub SuperValu Hummus
- 3 tbsp SuperValu Signature Tastes Mango Chutney 300g
- 2 cloves Garlic crushed
- 1 Lemon juice & zest
- 1 Salt & Black Pepper
- 100 g SuperValu Greek Style Yogurt
- 30 g Tahini
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