Spicy Garlic Cumin Flank Steak | Canadian Living
A smoky and spicy marinade brings out the best in lean flank steak. To make supper come together even faster, marinate the steak up to 8 hours ahead—just don't add the salt until you're ready to...
Ingredients
- 2 cloves garlic pressed or grated
- 2 teaspoons packed brown sugar
- 2 teaspoons ground cumin
- 1 teaspoon chipotle chili powder
- 450 g beef marinating flank steak
- Sodium 337 mg
- Sugars 2 g
- Protein 24 g
- Calories 207.0
- Total fat 10 g
- Potassium 260 mg
- Cholesterol 48 mg
- Saturated fat 3 g
- Total carbohydrate 4 g
- Iron 20.0
- Folate 2.0
- Calcium 2.0
- Vitamin A 2.0
- Vitamin C 2.0
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