Heart Healthy Grilled Flank Steak Salad Recipe | GLP-1 Friendly

Ingredients

• 1/4 cup fresh lime juice
• 3 garlic cloves, minced
• 1 1/2 Tbsp grated fresh ginger
• 2 Tbsp reduced-sodium soy sauce (gluten free if needed)
• 2 jalapeño peppers, chopped
• 1/4 cup olive oil
• 2 lbs flank steak
• 1 Tbsp sugar
• 3 Tbsp rice wine vinegar
• Black pepper to taste
• 1 seedless cucumber, sliced thin
• 1 medium orange bell pepper, sliced thin
• 1 medium red bell pepper, sliced thin
• 4 radishes, sliced thin
• 3 cups shredded carrots
• 1 small red onion, sliced thin
• 1/2 cup chopped fresh mint
• 1/2 cup chopped fresh cilantro
• 10 fresh basil leaves, chopped
• 18 oz baby spinach
• 1/4 cup chopped unsalted roasted peanuts