Thai prawn noodles recipe | Good Food

Thai prawn noodles recipe | Good Food

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Ready in 30 minutes, this stir-fried prawn, egg and noodle dish is perfect for a midweek meal

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Ingredients

  • 200g dried egg noodles
  • 2 tsp vegetable oil
  • 25g ginger finely chopped or grated
  • 3 garlic cloves finely chopped
  • 2 red chillies finely chopped
  • 200g frozen peas
  • 300g peeled raw king prawns
  • 2 eggs lightly beaten
  • 2 tbsp reduced-salt soy sauce
  • 2 limes 1 juiced, 1 cut into wedges
  • 6 spring onions sliced
  • handful chopped coriander to serve

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