Wagyu Korean Meatballs
Wagyu Ground Beef Recipe - Korean Meatballs We’re so excited to share this delicious recipe given to us by Pigs Eye BBQ! We combined the delicious flavors of our Wagyu ground beef with some tasty...
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Ingredients
- 2 lbs. of Fellers Ranch Wagyu Ground Beef
- 2 tsp. Sesame Oil
- 1 Cup Panko or Breadcrumbs
- ½ tsp. Ground Ginger
- 2 Large Eggs
- 4 tsp. or to taste of Croix Valley Garlic Barbecue Booster
- ½ Cup thinly sliced green onions
- Optional garnish: toasted sesame seeds, sliced green onions
- For sauce: 1 Bottle of Croix Valley Garlic Ginger Teriyaki BBQ and Wing Sauce
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