Butternut Squash and Cherry Tomato Clafoutis
Fancy a tasty, easy-to-prepare dish that combines sweetness and freshness? Butternut squash and cherry tomato clafoutis revisits this sweet classic in a savoury version. With its soft texture and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cuizette.com.
Ingredients
- 400 g butternut squash, peeled and cubed
- 200 g cherry tomatoes
- 3 eggs
- 200 mL liquid cream
- 100 mL whole milk
- 60 g flour
- 50 g grated Parmesan cheese
- 1 tablespoon olive oil
- 1 teaspoon dried thyme
- Salt and pepper to taste
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