Moroccan Chicken Tartlets - Great Easy Recipe

Ingredients

• 1 tbsp olive oil
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 cup cooked shredded chicken (rotisserie works well
• 1 tsp ground cumin
• ½ tsp ground cinnamon
• ½ tsp ground coriander
• ¼ tsp cayenne or harissa paste (optional, for heat)
• Salt & pepper, to taste
• 1 tbsp lemon juice
• 2 tbsp chopped fresh parsley or cilantro
• 1 sheet puff pastry or 12 mini tartlet shells
• 1 egg (for egg wash)
• ¼ cup plain Greek yogurt
• 1 tbsp chopped mint
• Salt, to taste