Duck Breasts with Fried Egg & Potatoes Recipe · Gressingham

Duck Breasts with Fried Egg & Potatoes Recipe · Gressingham

www.gressinghamduck.co.uk

This recipe is perfect as brunch. It’s a divine twist on ham, egg and chips!

View full recipe on www.gressinghamduck.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gressinghamduck.co.uk.

Share this recipe:

Ingredients

  • 2 Gressingham Duck breasts - skin removed
  • 3 large potatoes - peeled and quartered
  • 4 duck eggs
  • 200 g spinach - washed and large stalks removed
  • 1/2 bulb garlic
  • 300ml veg oil
  • Sprig rosemary
  • Salt and pepper
  • 25g butter

More Like This

Duck Breast with Sweet Potato Mash Recipe · Gressingham

Duck Breast with Sweet Potato Mash Recipe · Gressingham

gressinghamduck.co.uk
Roast Duck Breast with Sweet Potato Mash Recipe · Gressingham

Roast Duck Breast with Sweet Potato Mash Recipe · Gressingham

gressinghamduck.co.uk
Duck Breast, Sweet Potato & Pickled Fennel Recipe · Gressingham

Duck Breast, Sweet Potato & Pickled Fennel Recipe · Gressingham

gressinghamduck.co.uk
Gressingham Duck breast with fondant potato - Gressingham Foodservice

Gressingham Duck breast with fondant potato - Gressingham Foodservice

foodservice.gressinghamduck.co.uk
Duck and roast potato hash Recipe · Gressingham

Duck and roast potato hash Recipe · Gressingham

gressinghamduck.co.uk
Duck Breast with Potato Dauphinoise & Caramelised Chicory Recipe · Gressingham

Duck Breast with Potato Dauphinoise & Caramelised Chicory Recipe · Gressingham

gressinghamduck.co.uk
Gressingham duck hash with spinach, fried egg and pickled chillies Recipe · Gressingham

Gressingham duck hash with spinach, fried egg and pickled chillies Recipe · Gressingham

gressinghamduck.co.uk
Skinny Duck Breast & Pea Hummus Recipe · Gressingham

Skinny Duck Breast & Pea Hummus Recipe · Gressingham

gressinghamduck.co.uk