Banana Caramel Peanut Butter Cupcakes - A Rich and Decadent Treat
Try these rich and flavorful Banana Caramel Peanut Butter Cupcakes. Moist banana cupcakes with creamy peanut butter, topped with caramel sauce and chopped peanuts.
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Cooking tools:
- Oven
- Muffin tin
- Cupcake liner
- Mixing bowl
- Whisk
- Hand mixer
- Spatula
- Measuring cup
- Measuring spoon
- Cooling rack
- Toothpick
- Airtight container
- Spoon
Ingredients
- 2 cups all-purpose flour.
- 1 tsp baking soda.
- 1/2 tsp baking powder.
- 1/2 tsp salt.
- 1/2 cup unsalted butter, softened.
- 1 cup granulated sugar.
- 2 large eggs.
- 3 ripe bananas, mashed.
- 1/2 cup creamy peanut butter.
- 1/4 cup milk.
- 1 tsp vanilla extract.
- 1/2 cup caramel sauce (for topping).
- 1/2 cup chopped peanuts (for topping).
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