Pastel de sushi - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
- Kitchen scale
- Measuring spoon
- Measuring cup
- Fine-mesh sieve
- Saucepan
- Stove
- Mixing bowl
- Spatula
- Spoon
- Chef's knife
- Cutting board
- Citrus press
- Paring knife
- Cake ring
- Plastic wrap
- Serving platter
- Kitchen towel
Ingredients
- 70 g de vinagre de arroz
- 25 g de azúcar
- 1 ¼ cditas de sal fina
- 450 g de arroz para sushi
- 1320 g de agua
- 150 g de salsa de soya
- 30 g de jugo de limón
- 250 g de barritas de surimi
- 100 g de apio
- 50 g de cebolla cambray
- 15 g de jugo de limón recién exprimido
- 50 g de mayonesa
- 1 pizca de sal
- 1 - 2 aguacates
- 100 g de salmón ahumado
- 1 ½ cditas de ajonjolí negro
- 1 cda de cebolla cambray
- jengibre encurtido
- pasta de wasabi, lista para usar
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