Cherry Cobbler Recipe | Land O’Lakes

Ingredients

• Filling
• 3 1/2 cups frozen, pitted sweet cherries, thawed, reserve juices
• 1/2 cup sugar
• 3 tablespoons corn starch
• Batter
• 1 cup all-purpose flour
• 1 1/2 teaspoons baking powder
• 1/4 teaspoon salt
• 2 tablespoons cold Land O Lakes® Butter cut into small pieces
• 1/2 cup sour cream
• 1/4 cup milk
• 1/8 teaspoon almond extract
• Topping
• 1/4 cup sliced almonds
• Sanding sugar, if desired