Sirloin steak And tomato salad : The Marbled Meat Club
Sirloin steak And tomato salad Sirloin steak And tomato salad INGREDIENTS 1 beef Top Sirloin Steak Boneless, cut 3/4 inch thick (about 1 pound) 2 medium
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Ingredients
- 1 beef Top Sirloin Steak Boneless, cut 3/4 inch thick (about 1 pound)
- 2 medium onions, cut into 1/2-inch thick slices
- 1/3 cup plus 1 tablespoon reduced-fat or regular balsamic vinaigrette, divided
- 1/2 to 1 teaspoon chipotle chile powder
- 12 cups mixed salad greens
- 4 medium tomatoes, cut into wedges
- Salt and pepper
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