Coconut Chickpea Curry (South Indian) - Romandian Masala

Coconut Chickpea Curry (South Indian) - Romandian Masala

romandianmasala.com

Discover a flavorful chickpea curry with just 3 key ingredients: black mustard seeds, fresh curry leaves, and coconut. Perfect for vegans, vegetarians, and meat-eaters alike!

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Ingredients

  • 1 Pcs onion
  • 2 tbsp coconut oil
  • 1 tsp black mustard seeds
  • 10 Pcs fresh curry leaves
  • 1 tsp ginger garlic paste
  • 3 Pcs tomatoes
  • 1 tbsp coriander powder
  • 0.5 tsp turmeric powder
  • 1 tsp kashmiri chilli powder
  • 400 g cooked chickpeas
  • 200 ml coconut milk
  • salt

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