Asian Barbecued Skirt Steak
Try this recipe. Soy sauce, barbecue sauce, peanut butter and garlic powder make a tasty Asian marinade to compliment a Skirt Steak.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beefitswhatsfordinner.com.
Ingredients
- 1 beef Skirt Steak (about 1-1/2 pounds), cut into 4 to 6-inch portions
- 1/3 cup reduced-sodium or regular soy sauce
- 1/3 cup dark brown barbecue sauce
- 2 tablespoons creamy peanut butter
- 1/2 teaspoon garlic powder
- 8 green onions, cut crosswise in half
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